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Description
As a botanist, Robin Wall Kimmerer has been trained to ask questions of nature with the tools of science. As a member of the Citizen Potawatomi Nation, she embraces the notion that plants and animals are our oldest teachers. In Braiding Sweetgrass, Kimmerer brings these two lenses of knowledge together to take us on “a journey that is every bit as mythic as it is scientific, as sacred as it is historical, as clever as it is wise” (Elizabeth Gilbert).
Drawing...
Author
Series
Pub. Date
2017
Description
"Which plants are carnivorous? What's the smelliest plant in the world? And what is the most bizarre-looking flower? This eye-opening book explores the amazing diversity of the natural world, examining how plants grow, reproduce, defend themselves, and survive against the odds in some of the harshest climates on Earth. Packed with pop-ups, booklets, and flaps and accompanied by detailed artwork, this hands-on, fact-packed guide explains key curriculum...
Author
Description
As emotionally resonant as Kiran Desai’s The Inheritance of Loss, as inspired as Anthony Doerr’s Cloud Cuckoo Land, as inventive as Louisa Hall’s Speak, and as visionary as David Mitchell’s Cloud Atlas, Everything the Light Touches is Janice Pariat’s magnificent epic of travelers, of discovery, of time, of science, of human connection, and of the impermanent nature of the universe and life itself—a bold and brilliant saga that unfolds...
13) The hidden life of trees: what they feel, how they communicate - discoveries from a secret world
Author
Series
Mysteries of nature trilogy volume 1
Description
Are trees social beings? In this international bestseller, forester and author Peter Wohlleben convincingly makes the case that, yes, the forest is a social network. He draws on groundbreaking scientific discoveries to describe how trees are like human families: tree parents live together with their children, communicate with them, support them as they grow, share nutrients with those who are sick or struggling, and even warn each other of impending...
Author
Description
Plants played a principal role in the diets of Native Americans and Canadian First Peoples when Columbus rediscovered the New World. They regularly supplemented meat and fish with wild fruits, nuts, roots, tubers, greens, seeds, beverages, and the like, which were gathered from the land around them.
