The home creamery
(Book)
Author
Published
North Adams, MA : Storey Pub., 2008., , [2008].
Physical Desc
214 pages : illustrations ; 23 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Berthoud Community Library District - NONFICTION | 637 FAR | On Shelf |
| Security Public Library - NONFICTION | 637.3 FARRE | On Shelf |
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More Details
Published
North Adams, MA : Storey Pub., 2008., , [2008].
Format
Book
Language
English
Notes
General Note
Includes index.
Description
Simple instructions to turn your fresh, sweet milk and cream into cultured dairy products and soft, unripened cheeses.
Local note
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Citations
APA Citation, 7th Edition (style guide)
Farrell-Kingsley, K. (2008). The home creamery . Storey Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Farrell-Kingsley, Kathy. 2008. The Home Creamery. Storey Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Farrell-Kingsley, Kathy. The Home Creamery Storey Pub, 2008.
MLA Citation, 9th Edition (style guide)Farrell-Kingsley, Kathy. The Home Creamery Storey Pub., 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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