Cooking with plant-based meat : 75 vegan and vegetarian recipes for all your meaty cravings
(Book)
Contributors
Published
Boston, Massachusetts : America's Test Kitchen, [2022].
Physical Desc
ix, 182 pages : illustrations ; 24 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Lyons Library - NONFICTION | 641.56362 AME | On Shelf |
Red Feather Lakes Community Library - NONFICTION | 641.5 AMERIC 2022 | On Shelf |
Security Public Library - NONFICTION | 641.56 AMERI | On Shelf |
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More Details
Published
Boston, Massachusetts : America's Test Kitchen, [2022].
Format
Book
Language
English
Notes
General Note
Includes index.
Description
"A full PDF of book has been provided"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
(2022). Cooking with plant-based meat: 75 vegan and vegetarian recipes for all your meaty cravings . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2022. Cooking With Plant-based Meat: 75 Vegan and Vegetarian Recipes for All Your Meaty Cravings. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cooking With Plant-based Meat: 75 Vegan and Vegetarian Recipes for All Your Meaty Cravings America's Test Kitchen, 2022.
MLA Citation, 9th Edition (style guide)Cooking With Plant-based Meat: 75 Vegan and Vegetarian Recipes for All Your Meaty Cravings America's Test Kitchen, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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