Economics of resources, agriculture, and food
(Book)
Author
Contributors
Published
Dubuque, Iowa : McGraw-Hill, c2002.
Edition
2nd ed.
Physical Desc
xxiv, 520 pages : ill. ; 24 cm.
Status
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Copies
| Location | Call Number | Status |
|---|---|---|
| Lamar Community College Library (C426.lc) - GENERAL | HD 1415 .S395 | On Shelf |
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More Details
Published
Dubuque, Iowa : McGraw-Hill, c2002.
Format
Book
Edition
2nd ed.
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Seitz, W. D., Halcrow, H. G., & Nelson, G. C. (2002). Economics of resources, agriculture, and food (2nd ed.). McGraw-Hill.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Seitz, Wesley D, Harold G. Halcrow and Gerald C. Nelson. 2002. Economics of Resources, Agriculture, and Food. McGraw-Hill.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Seitz, Wesley D, Harold G. Halcrow and Gerald C. Nelson. Economics of Resources, Agriculture, and Food McGraw-Hill, 2002.
MLA Citation, 9th Edition (style guide)Seitz, Wesley D., Harold G Halcrow, and Gerald C Nelson. Economics of Resources, Agriculture, and Food 2nd ed., McGraw-Hill, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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