The big book of casseroles : 250 recipes for serious comfort food
(Book)

Book Cover
Average Rating
Published
San Francisco, Calif. : Chronicle Books, 2000.
Physical Desc
x, 310 pages : illustrations ; 21 cm
Status

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Copies

LocationCall NumberStatusDue Date
Mancos Library District - NONFICTION641.8 VOLOn Shelf
Nederland Community Library - NONFICTION641.821 VollstedtChecked OutMay 13, 2024

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More Details

Published
San Francisco, Calif. : Chronicle Books, 2000.
Format
Book
Language
English

Notes

General Note
Includes index.
Description
Presents 250 recipes for casseroles made with seafood, poultry, meat, vegetables, pastas, grains and legumes, and cheese, and includes low-fat selections, as well as tips on making casseroles.

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Citations

APA Citation, 7th Edition (style guide)

Vollstedt, M. (2000). The big book of casseroles: 250 recipes for serious comfort food . Chronicle Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Vollstedt, Maryana. 2000. The Big Book of Casseroles: 250 Recipes for Serious Comfort Food. Chronicle Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Vollstedt, Maryana. The Big Book of Casseroles: 250 Recipes for Serious Comfort Food Chronicle Books, 2000.

MLA Citation, 9th Edition (style guide)

Vollstedt, Maryana. The Big Book of Casseroles: 250 Recipes for Serious Comfort Food Chronicle Books, 2000.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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