The complete idiot's guide to dehydrating foods
(Book)
Author
Published
New York, New York : Alpha, [2013].
Physical Desc
xiv, 271 pages : illustrations ; 23 cm.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Flagler Community Library - NONFICTION | 641.6 HUR | On Shelf |
| Security Public Library - NONFICTION | 641.6 HURT | On Shelf |
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Subjects
LC Subjects
More Details
Published
New York, New York : Alpha, [2013].
Format
Book
Language
English
Notes
General Note
"Simple techniques and over 170 recipes for creating and using dehydrated foods"--Cover.
Bibliography
Includes bibliographical references (page 254) and index.
Description
Dehydrating is easy and inexpensive, and the results are loaded with flavor and nutrition. This helpful guide gives you everything you need to know to make the most of your dehydrator. --,Source other than Library Congress.
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Citations
APA Citation, 7th Edition (style guide)
Hurt, J. (2013). The complete idiot's guide to dehydrating foods . Alpha.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hurt, Jeanette. 2013. The Complete Idiot's Guide to Dehydrating Foods. Alpha.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hurt, Jeanette. The Complete Idiot's Guide to Dehydrating Foods Alpha, 2013.
MLA Citation, 9th Edition (style guide)Hurt, Jeanette. The Complete Idiot's Guide to Dehydrating Foods Alpha, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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