Nutrition made clear
(DVD)
Author
Contributors
Published
Chantilly, Va. : Teaching Co., c2009.
Edition
Library ed.
Physical Desc
6 videodiscs (1080 min.) : digital ; 4 3/4 in. + 1 course guidebook.
Status
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Note | Status |
---|---|---|---|
Burlington Public Library - DVD | DVD NF 613.2 AND | On Shelf | |
Ignacio Community Library - DVD | DVD 613.2 GRE NUTRITION | On Shelf | |
Ruby Sisson Library - DVD | DVD 613 NUT | 6 DVDs + Booklet in set | On Shelf |
More Copies In Prospector
Loading Prospector Copies...
More Details
Published
Chantilly, Va. : Teaching Co., c2009.
Format
DVD
Edition
Library ed.
Language
English
Notes
General Note
Course No. 1950.
General Note
36 lectures (30 minutes each)
General Note
In three containers (26 x 5 x 19 cm.) each.
Bibliography
Includes bibliographical references (course guidebooks).
Participants/Performers
Taught by Professor Roberta H. Armstrong, Baylor College of Medicine and Texas Children's Hospital.
Description
Provides an overview of fundamental nutrition concepts and the science underlying them.
Target Audience
MPAA not rated.
System Details
DVD.
Language
English dialogue.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Anding, R. (2009). Nutrition made clear (Library ed.). Teaching Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Anding, Roberta. 2009. Nutrition Made Clear. Teaching Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Anding, Roberta. Nutrition Made Clear Teaching Co, 2009.
MLA Citation, 9th Edition (style guide)Anding, Roberta. Nutrition Made Clear Library ed., Teaching Co., 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.