Getting started with beef & dairy cattle
(Book)
Author
Published
North Adams, Mass. : Storey Pub., c2005.
Physical Desc
vi, 281 pages, [16] pages of plates : ill. (some col.) ; 23 cm.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Dolores County School-Public Library - DOLORHIGH - NONFICTION | 636.26 THO | On Shelf |
| Yuma Public Library - NONFICTION | 636.21 Thomas, Heather | On Shelf |
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Subjects
LC Subjects
More Details
Published
North Adams, Mass. : Storey Pub., c2005.
Format
Book
Language
English
UPC
037038176049
Notes
Bibliography
Includes bibliographical references (p. 251-252) and index.
Description
A guide to raising beef and dairy cattle that explains how to pick the best cattle, with an overview of specific breed attributes and information on how size, color, body shape, hair length, and milking abilities make each more or less suitable to various needs
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Citations
APA Citation, 7th Edition (style guide)
Thomas, H. S. (2005). Getting started with beef & dairy cattle . Storey Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Thomas, Heather Smith, 1944-. 2005. Getting Started With Beef & Dairy Cattle. Storey Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Thomas, Heather Smith, 1944-. Getting Started With Beef & Dairy Cattle Storey Pub, 2005.
MLA Citation, 9th Edition (style guide)Thomas, Heather Smith. Getting Started With Beef & Dairy Cattle Storey Pub., 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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