Establishing a state regulatory program to ensure processed poultry sold to retail food establishments is from an approved source
(eBook)
Author
Published
Denver, Colo. : Colorado Department of Agriculture, Inspection & Consumer Services Division, 2016.
Physical Desc
1 online resource (9 pages)
Status
Description
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More Details
Format
eBook
Language
English
Notes
General Note
"November 30, 2016."
Description
In early 2016, Senate Bill 16-058 established a new state licensing program that allows small and mid-sized poultry processors exempt from federal inspections to sell processed poultry directly to individuals at venues such as farmers' markets. Consequently, SB16-058 required CDA to develop a regulatory framework for the processing of poultry that could be sold at retail food establishments and to prepare a report which will be made available to all stakeholders and the public.
Citations
APA Citation, 7th Edition (style guide)
Glenn, H. (2016). Establishing a state regulatory program to ensure processed poultry sold to retail food establishments is from an approved source . Colorado Department of Agriculture, Inspection & Consumer Services Division.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Glenn, Hollis. 2016. Establishing a State Regulatory Program to Ensure Processed Poultry Sold to Retail Food Establishments Is From an Approved Source. Colorado Department of Agriculture, Inspection & Consumer Services Division.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Glenn, Hollis. Establishing a State Regulatory Program to Ensure Processed Poultry Sold to Retail Food Establishments Is From an Approved Source Colorado Department of Agriculture, Inspection & Consumer Services Division, 2016.
MLA Citation, 9th Edition (style guide)Glenn, Hollis. Establishing a State Regulatory Program to Ensure Processed Poultry Sold to Retail Food Establishments Is From an Approved Source Colorado Department of Agriculture, Inspection & Consumer Services Division, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
b66b4fb3-bb3c-9fb5-9b90-4678104a41f0-eng
Grouping Information
| Grouped Work ID | b66b4fb3-bb3c-9fb5-9b90-4678104a41f0-eng |
|---|---|
| Full title | establishing a state regulatory program to ensure processed poultry sold to retail food establishments is from an approved source |
| Author | glenn hollis |
| Grouping Category | book |
| Last Update | 2022-06-13 10:33:16AM |
| Last Indexed | 2024-05-11 05:18:39AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Aug 5, 2022 |
| Last Used | May 14, 2024 |
Marc Record
| First Detected | Aug 12, 2021 05:39:05 PM |
|---|---|
| Last File Modification Time | Aug 12, 2021 05:39:05 PM |
MARC Record
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| 245 | 1 | 0 | |a Establishing a state regulatory program to ensure processed poultry sold to retail food establishments is from an approved source /|c Hollis Glenn. |
| 264 | 1 | |a Denver, Colo. :|b Colorado Department of Agriculture, Inspection & Consumer Services Division,|c 2016. | |
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| 500 | |a "November 30, 2016." | ||
| 520 | |a In early 2016, Senate Bill 16-058 established a new state licensing program that allows small and mid-sized poultry processors exempt from federal inspections to sell processed poultry directly to individuals at venues such as farmers' markets. Consequently, SB16-058 required CDA to develop a regulatory framework for the processing of poultry that could be sold at retail food establishments and to prepare a report which will be made available to all stakeholders and the public. | ||
| 588 | 0 | |a Online resource; title from PDF cover (viewed July 2021) | |
| 650 | 0 | |a Poultry|x Inspection|x Law and legislation|z Colorado. | |
| 650 | 0 | |a Poultry industry|x Law and legislation|z Colorado. | |
| 650 | 0 | |a Farmers' markets|x Government policy|z Colorado. | |
| 710 | 1 | |a Colorado.|b Department of Agriculture.|b Division of Inspection & Consumer Services. | |
| 856 | 4 | 0 | |u http://hdl.handle.net/11629/co:34826_ag42p862016internet.pdf|z Access online |
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