Understanding the effectiveness of farm to school programs through food service professionals
(eBook)
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Citations
Nurse, G., Thilmany, D. D., & Gunter, A. (2011). Understanding the effectiveness of farm to school programs through food service professionals . Colorado State University, Department of Agricultural and Resource Economics :.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Nurse, Gretchen, Dawn D. Thilmany and Allison. Gunter. 2011. Understanding the Effectiveness of Farm to School Programs Through Food Service Professionals. Colorado State University, Department of Agricultural and Resource Economics.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Nurse, Gretchen, Dawn D. Thilmany and Allison. Gunter. Understanding the Effectiveness of Farm to School Programs Through Food Service Professionals Colorado State University, Department of Agricultural and Resource Economics, 2011.
MLA Citation, 9th Edition (style guide)Nurse, Gretchen., Dawn D Thilmany, and Allison Gunter. Understanding the Effectiveness of Farm to School Programs Through Food Service Professionals Colorado State University, Department of Agricultural and Resource Economics :, 2011.
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Grouping Information
| Grouped Work ID | a983a561-cef4-e878-be58-a24cdb3f12fe-eng |
|---|---|
| Full title | understanding the effectiveness of farm to school programs through food service professionals |
| Author | nurse gretchen |
| Grouping Category | book |
| Last Update | 2022-06-13 10:33:16AM |
| Last Indexed | 2024-05-04 04:38:27AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Aug 25, 2022 |
| Last Used | Apr 30, 2024 |
Marc Record
| First Detected | May 18, 2012 12:00:00 AM |
|---|---|
| Last File Modification Time | Jul 31, 2021 04:34:11 AM |
MARC Record
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| 100 | 1 | |a Nurse, Gretchen. | |
| 245 | 1 | 0 | |a Understanding the effectiveness of farm to school programs through food service professionals|h [electronic resource] /|c Gretchen Nurse, Dawn Thilmany McFadden and Allie Gunter. |
| 246 | 1 | 7 | |a October 2011 Agricultural and resource policy report, no. 1 |
| 264 | 1 | |a Fort Collins, Colo. :|b Colorado State University, Department of Agricultural and Resource Economics :|b Extension,|c [2011] | |
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| 588 | 0 | |a Online resource; title from PDF caption (viewed May 2012) | |
| 650 | 0 | |a School children|x Food|z Colorado. | |
| 650 | 0 | |a Children|x Nutrition|z Colorado. | |
| 650 | 0 | |a Cooperative marketing of farm produce|z Colorado. | |
| 650 | 0 | |a Farm produce|z Colorado. | |
| 700 | 1 | |a Thilmany, Dawn D.|q (Dawn Denise) | |
| 700 | 1 | |a Gunter, Allison. | |
| 710 | 2 | |a Colorado State University.|b Department of Agricultural and Resource Economics. | |
| 710 | 2 | |a Colorado State University.|b Extension. | |
| 830 | 0 | |a Agricultural and resource policy report ;|v ARPR 11-01. | |
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