Beet by-products for fattening lambs
(eBook)

Book Cover
Average Rating
Published
Fort Collins, Colo. : Agricultural Experiment Station of the Agricultural College of Colorado, 1921.
Physical Desc
1 digital file (12 pages : illustrations ; 1766 KB).
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Format
eBook
Language
English

Notes

General Note
"April 1921."
Additional Physical Form
Also available in print version.

Citations

APA Citation, 7th Edition (style guide)

Maynard, E. J. 1. (1921). Beet by-products for fattening lambs . Agricultural Experiment Station of the Agricultural College of Colorado.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Maynard, E. J. 1892-1970. 1921. Beet By-products for Fattening Lambs. Agricultural Experiment Station of the Agricultural College of Colorado.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Maynard, E. J. 1892-1970. Beet By-products for Fattening Lambs Agricultural Experiment Station of the Agricultural College of Colorado, 1921.

MLA Citation, 9th Edition (style guide)

Maynard, E. J. 1892-1970. Beet By-products for Fattening Lambs Agricultural Experiment Station of the Agricultural College of Colorado, 1921.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID
f5896b1a-74ec-d99e-bc27-d1b395180d4c-eng
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Grouping Information

Grouped Work IDf5896b1a-74ec-d99e-bc27-d1b395180d4c-eng
Full titlebeet by products for fattening lambs
Authormaynard e j
Grouping Categorybook
Last Update2022-06-13 10:33:16AM
Last Indexed2024-04-27 04:25:23AM

Book Cover Information

Image Sourcedefault
First LoadedOct 6, 2022
Last UsedApr 22, 2024

Marc Record

First DetectedJan 25, 2011 12:00:00 AM
Last File Modification TimeJul 31, 2021 04:33:23 AM

MARC Record

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